Surrey & Loeb Ground Ginger-1.5 oz-Ground
Ginger is grown throughout the tropical areas of the world. It is known for its knobby root and a hot, peppery, and slightly sweet flavor. Ground ginger is used in gingerbread, cookies, pies, as well as in Indian curries, and Asian foods. It is also used on meats and fish. Cuisine: Chinese and East Asia, Scandinavian, Italian, Japanese, Thai, Indian
Ginger is grown throughout the tropical areas of the world. It is known for its knobby root and a hot, peppery, and slightly sweet flavor. Ground ginger is used in gingerbread, cookies, pies, as well as in Indian curries, and Asian foods. It is also used on meats and fish. Cuisine: Chinese and East Asia, Scandinavian, Italian, Japanese, Thai, Indian
